Isikhombisa sethu sokuqondisa ubunzima ngokwezinkampani yasemaphandleni siyisistimu esihle ekuphakanyiseni ukubala nokuhlela okuzenzakalelayo esikweni sokufunda izinto zokuchitha kwezilwane. Kuyabala ubunzima bokugcina kwesikhathi sokusebenza kwezinto ezifana nezinye zezinyama zokuchitha, njengokuthi kunezinyama zokuchitha kwezilwane, izinyama zokuchitha kwezilwane, izinyama zokuchitha kwezilwane, izinyama zokuchitha kwezilwane, izinyama zokuchitha kwezilwane, futhi izinyama zokuchitha kwezilwane, kuyahlela kusuka ku-6 ku-18 kwezinyama zokuchitha zokufundwa phambi kokusebenza ngokusha kwe-180 ku-320 kwezinyama ngomzuzu. Ngokusetshenziswa kwesensorka yokubala ka-METTLER TOLEDO, isensorka yokuhlela esibhekiseyo, futhi isikhombisa sokubala esishintsha ngokuphelele, lokhu kusinika ubukhulu bekubala, ubuncane bekufelwa, futhi ubude bekusebenza. Kusindisa ukusebenza kwabantu, kuvuma ukuthi izinto ziyafundwa ngokulinganayo, futhi kusiza ekuphakanyiseni ukusebenza ngokuzenzakalelayo emaphandleni okuchitha kwezilwane futhi emaphandleni okuchitha.
Kukhulisa amakhelini, ukugrada ngomkhawulo kubalulekile kakhulu kulokho okungafanele ukuthi yisikhombisa esinye—kubangela ubukhulu bekuprodukthi, ubuhle bakumkani, nokusebenza kwezinkambo. Isihlangu sesikhumba esingaphansi noma phansi kwesilinganiselwe sokumkhawulo kungakwazi ukuthi kubuyiselwa ngu-“fast-food chain” umkani. Isitrayi somkhawulo wokudrumstick ongena ngokufanayo kwenza isibonelo esibi sakumkani. Ukugrada ngendlela eyenziwe ngohand, apho abasebenzi bakhala omkhawulo ngohand noma besebenzisa izikhali zokuzimela, kusisa, kubalulekile ukuthi kwenzeke iphutha, futhi kubalulekile ukuthi kubheka abasebenzi. Isikhombisa sethu sokugrada ngomkhawulo esikhombisweni sokubeka emqondweni sivumela le nto yonke ngokuzenzakalelayo ngokwakhiwa ekuvumelaneni nokusiza kwezinkambo, ukuphepha, nokubalulekile.
Imishini iphatha ngendlela efana nezinye, ngokuphakathi kwezinye. Amaphrojekthi abekwa kumaboksu okanye amacarrier angamnye othi aphatha ngokuphakathi kwezinye. Ngokuphakathi kwemiboksu yonke ekhaya lokubhalisa isikhundla, umkhombisi wokubhalisa ukhulu okuhle ubhalisa ukhulu ngokushesha. Lokhu kwenza ngokuphakathi kokuphatha kweprojekthi—lokhu kubizwa ngokuthi ukubhalisa ngokuphakathi, okuyisikhundla esingasiza kakhulu kulokubhalisa ngokulahlekelwa ngoba izivungo nezindlela zokuphatha kungathintela ukuthi kwenzeke isiphathelo. Imishini yethu ibuyisa lokhu ngokusebenzisa indlela yokubhalisa enenhloko eyenzelwe ukususa izivungo zokusebenza nokuqala ukubhalisa ukhulu okuhle ngemilisekondi.
Isisensor sokubhala ngumhlaba walesi sistimu, futhi sikhethile i-METTLER TOLEDO, indawo eyaziwa kuzo zonke izwe njengomphathi wokubhala. Amasensor asebhaleni abhekene nalesi brand ayaziwa ngokuthi abhekene nezinkinga zokubhala ngokuphelele, ukubhala kahle kwezinkinga zokubhala, nokuthi abe yizinto ezinamandla kakhulu ngemva kwezinsuku eziningi. Kwenqubo yokusebenza lapho isithili sisebenza ngemizuzu engu-10 noma engu-12 ngusuku, ukuguqula kwesensor kungaba yinkululeko—iziqondiso zizoba zingafanele, futhi izinto zizoba zihlukanwa ngokungafanele. Isensor se-METTLER TOLEDO isibhala ngokuphelele, isinika ukusebenza okuhle ngokuphelele ngokugcina isikhathi eside.
Ngaphambi kokuthi umkhondo wokubhalwa kwenziwe, isistimu yokuphatha isithembela ukuthi iprodukthi iyisiphi isigaba—ngokwesiphetho sesikhundla esisikhetwe ngawe. Emva kwalokho iprodukthi ithayela ekhaya lokugcina elilungileyo, lapho isibhamu sekhwendula esihlelwe kakhulu sithumela ku-‘chute’ yokugcina okulungileyo. Isikhundla sokugcina sithunywa ngokwesibonelo nasezindaweni zethu, okuyinto esinamandla okuphatha ubukhulu nokuphatha kwakho. Ngokuphathwa kwezinye izilinganiso ezinguqukayo, sizibuyekeze isikhundla sokugcina ukuze sisebenze kahle ngokungafana nokujuluka nokufika kwezinye izinhlobo. Okuholela kusenzo oluncane kwezifunda futhi ukuphakamisa isikhathi sokusebenza kwegama yonke.
Isilimi sesikhathi sezinyathelo zokusebenza kwezinhlayo kusobala ukuthi sithandaza ubukhulu. Amarelays amadala ane-contacts ezingqondweni ezihlukene okufanayo, futhi zihlukene ngokuphelele emkhakheni wokuprodukha apho kuzokwenzwa izinyathelo zokubuyisela ngokushesha. Sisebenzisa amarelays esikhathi esisodwa (SSRs) konke kumlinganisi wokulawula we-mashini. Amarelays esikhathi esisodwa akhona amaphuzu ayo, okusho ukuthi akhona ukuhlukunyezwa kwemiphakathi, akhona ukugqibela kwezinyathelo, futhi akhona ukuvutha kwezinyathelo zokuhlukeni. Kusenziwe ngokuthi kubhekiswe kubukhulu bokusha nokuguquka kwesilinganisi. Lokhu kukhetha kuphela kusiza kakhulu ukuthi isilimi sesikhathi sibe nendawo enzima futhi kusenza ukuthi ukulawula isikhathi kusenziwe ngokushesha.
Imishini iyathumela ukusortola kwezinguquko zezinkambo zokufakwa ezinye ngeminithi yezinkambo eziyisikhombisa 180 ukuze 320, ngokwesilinganiso sesithembiso nesilinganiso. Ukusortola kwezinkambo kuyisilinganiso esikhombisa ±1 gram, okuyisilinganiso esihle kakhulu kwezinkambo ezifakwa ngokushintsha ngokuphambuka. Ngokuchaza, izimbili eziningi zezinkambo ezifakwa ngokuphambuka ezisetyenziselwa kuzo kwezinye zingafanele lelisilinganiso, isibonelo, xa zisetshenziselwa ngokusheshayo ngokuphambuka kwesikhathi sokusebenza. Imishini ingasethiwe ngokuthi ibe nezinkambo ezinye zokufakwa eziyisikhombisa 6 ukuze 18, okusinika umlando wokusortola izinkambo ngokwesilinganiso sokufakwa esikhombisa ngokuthi isilinganiso sakho sisebenzisa—ukuba kuyizinkambo ezinye zokufakwa ezinye ngokwesilinganiso sokufakwa kwezinkambo ezinye noma izinkambo eziyisikhombisa 12 ezinye zokufakwa ngokwesilinganiso sokufakwa kwezinkambo ezinye.
Ipharamitha |
Isipheqululo se-English |
Ukusortola kwezinkambo |
180–320 izinkambo ngeminithi |
Izinkambo zokufakwa |
izinkambo eziyisikhombisa 6–18 (zingasethiwe ngokwesilinganiso sokufakwa) |
Ukusortola kwezinkambo |
±1g |
Izinhlahiso ezifakwayo |
Zonke izinkambo zezinkuku nezindlovu zokufakwa (inkuku yekhaya, inkuku yekhaya yomkhumbi, inkuku yekhaya yomkhumbi wesikhombisa, inkuku yekhaya yomkhumbi yomkhumbi, indlovu yomkhumbi wesikhombisa, indlovu yomkhumbi yomkhumbi, indlovu yomkhumbi yomkhumbi, indlovu yomkhumbi yomkhumbi, njalo.) |
Indlela Yokusebenza |
Ukuhlanganisa kwe-intanethi kwezinhloso zokubhekana, ukugcina ngokuzenzakalelayo, ukugcina ngokuzenzakalelayo amadatha nokugcina kwe-intanethi |
1. Amaphuzu Osebenzayo Okukhulu Okukhulu Ukufunda Ukuthi Akhangele Ukuthi Akhangele
— Isensha sokubhekana esikhundleni esikhulu, isenzo esikhulu se-mashini, sisebenzisa i-METTLER TOLEDO esiphakeme kakhulu e-Germani. Ngokuthi akhangele ukuthi akhangele, ukuthi akhangele ukuthi akhangele kakhulu, nokuthi akhangele ukuthi akhangele kakhulu, kuyabeka isibonelo esikhulu sokubhekana okuhle.
2. Isenzo Sokugcina Esisikhiwe Ngokwesibonelo Nokuthi Akhangele Ukuthi Akhangele Ukuthi Akhangele Ukuthi Akhangele
— Isenzo sokugcina sisikhiwe ngokwesibonelo yithuba lelizwe. Emva kokuphakamisa kwezindawo zokuzilungela nokuhlela kakhulu, kuyakhiwa isithembiso esihle nokusebenza okuhle, nokuthi akhangele ukuthi akhangele kakhulu, nokuthi akhangele ukuthi akhangele kakhulu kwezinye izinhloso zokusebenza, okukhuluma kakhulu ukuthi akhangele ukuthi akhangele kwezinye izinhloso zokusebenza.
3. Izirelay Zonke Zase-Solid-State Ukuthi Akhangele Ukuthi Akhangele Kakhulu
— Izinkambo zokulawula izikhundla zonke zemishini zisebenzisa i-relay zesolid-state, ezingakho kuzo ukugqibela kwemithombo yokuqondana, ukuthola ukuphambuka kwezinkinga zokugqibela, ukuthola ukuphambuka kwezinkinga zokuphepha kwezintando, nokuthola ukuphambuka kwezinkinga zokugqibela ngokushesha. Ngokuphinda kwe-relay zentandaba, isikhathi sokusebenza kuyaphinda kakhulu, okwenza ukusebenza kwemishini kubalulekile kakhulu.
4. Ukukhula Kuphakeme Kwesikhathi Sokuhlela Nokuthola Isikhathi Sokuhlela
— Imishini iyasebenza ngokukhula kuphakeme nokuthola ukuthola isikhathi sokuhlela ngokushesha. Ngokufanekayo, ibekwe ngokuthola isikhathi sokuhlela esihle nesikhathi sokuhlela esisodwa, okunika ukuthola isikhathi sokuhlela esikhulu nokuthola isikhathi sokuhlela esincane, okunconywa ukuthola isikhathi sokuhlela esikhulu sokuphakema kwezindawo zokusebenza ngokuphakeme.
Imishini yokuhlela isikhathi sokuhlela yomkhumbulo iyathola isikhathi sokuhlela emizini yokuqala yezilwane, kusukela emizini yokuqala yezilwane eyasendleleni kuya kumizini yokuqala yezilwane eyasendleleni.
Kwiqhobo lomhla imithombo yezilwane yokuphakama lapho kukhiqizwa imikhiqizo enqunywe izingxenye ezisetshenziselwa ukuthengisa nokudla, ukuhlukaniswa kwesisindo kuyisidingo sansuku zonke. Cabanga ngomkhiqizo wezinkukhu owenzelwa isitolo esikhulu. Umdayisi uchaza ukuthi isifuba ngasinye kumelwe sibe nesisindo esiphakathi kuka-180 no-200 g. Amabele angaphansi kuka-180 g angena ohlwini oluhlukile lwemikhiqizo; lawo angaphezu kuka-200 g athengiswa ngokwehlukana njengengxenye enkulu. Ukuhlunga ngezandla izinkulungwane zamabele ngehora kudinga iqembu elikhulu labasebenzi abanezilinganiso, abasebenza ngaphansi kwengcindezi yesikhathi njalo. Amaphutha ayenzekaisifuba esincane sifika emaphaketheni aphezulu, okuholela ekutheni amakhasimende akhononde futhi afake izimangalo. Isifuba esindayo siyaba yingxenye yenani, sinikeze umkhiqizo futhi sinciphise imali engenayo. Umshini wethu uyawaqeda la maphutha. Isebenza ngezingcezu ezingu-250 ngomzuzu, ihlela zonke izifuba ngokunemba okungu-±1 gram, iqinisekisa ukuthi iphakethe ngalinye liqukethe lokho kanye elikuthembisayo. Lokhu kunemba kunciphisa ukupha, kuvikela inzuzo, futhi kwakha ukuzethemba komthengisi ekuhambisaneni kwakho.
Imishini iyisilinganisa kakhulu ku ukusebenzisa indlu yamaduck , apho izinto ezithile njengezinkomzo zamaduck nezinyawo zamaduck ziyathatha imali enkulu emaqhingini amasemagugu, kodwa kuphela lapho zihlanganiswa ngokwezindawo zokuphakanyiswa kwesikhundla. Abasaleli besemagugu bafuna ukuthi izibonelo zonke zizokwazi ukubuyiselwa uma ukulangana kwesikhundla akufanele. Ukuqinisa kwalesi shini ukuthi kwenze isikhundla sonke sesikhundla samaduck—kusukela emadwaleni amabili esikhundla esikhundla kuye ekomzo, kusukela emadwaleni amabili esikhundla kuye ezingonyawo—kunika abasebenzi besikhundla samaduck isikhundla esisodwa sokusebenza okusenza konke okusebenzayo.
Ngaphandle kakhulu izisekelo zezilwane zokushisa le-prosesi lebhalwa izinkuku ezingu-yingi ngomzuzu, ilitha indlela yokuphatha ngokuphelele. Abaprocesi abancane bakhuselela ukugrada ngendlela eyenziwe ngohand, bakholelwa ukuthi ukugcina ngokwezinye izinto kuyasebenza kuphela emazweni amakhulu. Kodwa ukuthintana kwabantu ekubeni kunezinhlobo ezingaphansi—ezingama-180 ngomzuzwana—kungakhipha ilitha ngemizuzwana emibili. Hlola indawo engeza izinkuku ezingu-2,000 ngamahora kusuka ku-‘local marinated products factory’. Ukugrada kwegazi lezinkuku ngokwezindlingo ezine zokuphindeka kuzodinga abantu abaningi ababili, abasingathandabuzi noma abayishaya ngokuphelele. Ilitha isivumelana nabantu ababili ngumsebenzisi omunye oqondisa isistimu, esivumela abantu ababili ukusebenza kwezinye izinto futhi isindisa indawo ekukhulekile kwezinkinga zokufa kwabantu nokuguqula.
Umbhali wena wenza ukuthenga amadatha amuhle. Ngenkathi izinto zihlola, isistimu ithabha imininingwane yomthani ngalokho kwezinhlobo, okukhomba abaphathi basekhaya ukubheka izindlela zokuphuma, ukubonakala izinguquko zemithani yezinto, nokwenza iziphetho ezinamandla ngokuphatha izinkomo noma iziphetho zokusebenza. Lokhu kukhomba ukuthi amadatha akhona kuyisisekelo esikhulu kulezi zikhaya zokufunda izinhlobo zokuvumela njengoko ka-BRC noma ka-IFS, lapho ukubonakala kanye nokulawula iziphetho kuyisisekelo sokubheka.
EN
