Poultry Slaughtering Equipment | 1000–13500 BPH Halal & Mobile Lines

Poultry slaughtering equipment from Zhucheng Stantham Industry & Trade Co., Ltd., provides complete processing solutions for poultry operations of all sizes. As a manufacturer with over a decade of specialized experience, we design and build every machine in our own factory in Zhucheng, Shandong, using 304 stainless steel from TISCO with nickel content verified by German SPECTRO analysis. Our product range covers the entire processing workflow. Electric stunning machines with adjustable voltage and frequency ensure humane processing for different bird sizes. Counterflow scalding tanks with digital PID temperature control provide consistent feather loosening without skin damage. Vertical and horizontal plucking machines with soft rubber fingers remove feathers thoroughly. Overhead evisceration conveyors with ergonomic workstations enable efficient organ removal and inspection. Immersion and air-chilling systems rapidly reduce carcass core temperature. Automatic weighing and grading machines sort carcasses by weight for packaging. We offer equipment for every scale of operation. Our compact lines are designed for small processors processing 500 to 3,000 birds per shift, with simple operation and affordable pricing. Commercial lines handle 3,000 to 8,000 birds per shift with a balance of automation and manual control. Industrial lines process 8,000 to 20,000 birds per shift with fully automated PLC control systems. All equipment shares the same material quality and fabrication standards regardless of scale. Every machine features smooth stainless steel surfaces, radiused corners, and tool-free disassembly for efficient sanitation. We provide custom layout design for each installation, on-site commissioning support, and operator training. Our after-sales service includes spare parts supply, remote troubleshooting, and optional annual maintenance visits. With equipment operating in over 50 countries, we have the experience and capability to deliver poultry slaughtering equipment that meets the specific requirements of any processing operation.